Sweet corn is a variety of maize having high sugar content, carbs, fiber, vitamins, and minerals.  Sweet corn  is classified as one of the  frozen foods  that are the result of naturally occurring recessive mutations in the genes responsible for controlling the conversion of sugar to starch inside the endosperm of the corn kernel. This frozen food is loved by humans of every age group, especially adults and children because of its sweet flavor. Sweet corn has several health benefits like controlling diabetes, prevention of heart ailments, lowering hypertension, and so on. In this article, I am going to define the nutritional value of sweet corn along with the list of its health benefits in a descriptive manner. Nutritional Value of Sweet Corn: Sweet corn is one of the frozen vegetables is a great hub of various essential nutrients like vitamins and minerals including vitamin B1, vitamin B5, vitamin C, phosphorous, manganese, folate, and dietary fiber. This delici...

  Cakes and brownies are considered as two confectionery treats having similar ingredients but, have a different appearance. The appearance and look of both these confectionery treats resemble that of cake but, the brownie is more similar to cookies instead of cake. Cakes are generally soft and fluffy, while the brownies are crunchy having a dense texture. The major difference between these two treats is due to the raising agent used during its baking process. This raising agent is somehow missing or is little in the case of brownies as per the needs and dependency over the recipe. Cakes have a soft, smooth top, and can be added with iced or dusted sugar, while brownies are rough, cracked at the top, and are not added with fancy iced decoration. In this article, I am detailing the confectionery values of cakes and brownies descriptively. Brownies and its confectionery values: Brownies are another form of confectionery treat but are baked using cocoa without adding any raising...

  Air cushioning in shoes refers to the capacity of absorbing the force of an impact. This is because if a person is running then, he/ she needs to arise his/ her foot whenever it comes in contact with the ground and thus, the air cushioning in shoes is responsible for making this point of contact as gradual as it can build. This is to minimize the inevitable impact on the ground. There are various shoes in the market that offer this feature of air cushion in their shoes like Nike, Abros, and many more. Let’s see how this air cushioning technology works. Functioning of Air Cushion in Shoes: The air cushioning works in the following way: from the moment the feet of any person get in contact with the ground, the shock is generated by the deceleration of the person’s body. This deceleration is responsible for producing a vibration that resonates through the entire human body i.e. from the impact zone through the muscles and bones of his head. The human body is designed in such a way ...